Cook Bacon.

Cut each chicken breast in half lengthwise to make them thinner. Now you will have four pieces of chicken.

Season with a little bit of salt, pepper, garlic powder, and smoked paprika on both sides.

Heat skillet with 1 TBSP of oil and quickly sear chicken in the skillet on both sides. This won’t fully cook the chicken.

Remove from heat and brush on some of the Garlic Parmesan Sauce on top of each piece of chicken. I just use enough of the sauce to coat each piece.

Bake in the oven at 400 degrees for about 10-15 minutes or until it reaches an internal temp of 165 degrees.

While the chicken finishes cooking, melt a little bit of butter in a skillet and toast the buns.

Top cooked chicken with shredded parmesan cheese.

Build sandwiches by adding chicken and bacon to the buns.

Enjoy! This recipe made four sandwiches, but you could easily use more chicken to make as many sandwiches as you need.