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Buffalo Chicken Dip

This creamy buffalo chicken dip with kick of heat is perfect for any summer bbq, party, or gameday appetizer. This is an easy dip that can be made in the oven, slow cooker, or out on the smoker. This is also a pretty cheap appetizer that can be made on a budget!
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Prep Time: 10 minutes
Cook Time: 2 hours 30 minutes
Total Time: 2 hours 40 minutes
Course: Snack
Cuisine: American
Keyword: buffalo chicken dip, easy dip recipes, crockpot, appetizer

Ingredients

  • 1 lb cooked/shredded chicken
  • Salt pepper, garlic powder
  • 1/4 cup of ranch dressing
  • 1/2 cup of buffalo sauce
  • 1 block of cream cheese
  • 1 cup of shredded white cheddar cheese
  • 1 cup of shredded Gouda

Instructions

  • Spray a slow cooker with cooking spray.
  • Combine everything together in a slow cooker and stir it all together.
  • Cook on low for 2-3 hours stirring at least a couple of times while the cheese melts.
  • Enjoy!
  • Spray a smoker-safe baking dish with cooking spray.
  • Add all ingredients to the baking dish.
  • Smoke at 250 degrees for 1-2 hours until everything is melted.
  • Serve and enjoy!
  • Spray a baking dish with cooking spray.
  • Add all ingredients to the baking dish.
  • Bake at 350 degrees for about 20-30 minutes stirring a few times while it bakes.
  • Once everything is melted serve and enjoy!
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