Servings: 4
Equipment
- 1 Oven
Ingredients
- 12 count King’s Hawaiian Original Sweet Rolls
- 1 lb ground beef
- 1 chopped onion
- 1/2 tsp each of salt and pepper
- 1 tsp each of garlic powder onion powder, and paprika
- 1 tbsp minced garlic
- American cheese
- Shredded cheddar cheese
- Frozen onion rings
- Homemade burger sauce - 1/2 cup mayo 1/4 cup ketchup, 1/8 cup mustard, 1 TBSP sweet relish
- 2 TBSP of melted butter
- Sesame seeds
Instructions
- Cook onion rings according the the directions on the package.
- Cook ground beef in a skillet over medium high heat with a chopped onion. Season with salt, pepper, garlic powder, onion powder, and paprika.
- Once the ground beef is browned, drain any extra grease from the skillet and add the minced garlic. Slice King’s Hawaiian rolls in half and put the bottom of the rolls in a greased baking dish or on a sheet pan.
- Add a layer of American cheese. Add the ground beef on top of the cheese. Top the ground beef with homemade burger sauce and shredded cheddar cheese. Add a crispy onion ring on top.
- Put the tops of the slider rolls on and brush with melted butter. Sprinkle sesame seeds on top. Bake at 350 for about 10-15 minutes.
- Enjoy!!
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