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Strawberry Banana Poke Cake

Strawberry Banana Poke Cake

This strawberry banana poke cake is an easy and delicious dessert recipe perfect for a gathering!
Prep Time: 10 minutes
Cook Time: 35 minutes
Chill Time: 2 hours
Course: Dessert
Cuisine: American
Keyword: Strawberry Banana Poke Cake
Servings: 10

Ingredients

  • Strawberry Cake Mix + ingredients needed to make cake
  • 4 cups of milk
  • 2 boxes of instant banana cream pudding mix
  • 1 tub of cool whip
  • 2 heaping cups vanilla wafers
  • 6-8 Strawberries
  • 1 banana

Instructions

  • Mix together and bake Strawberry Cake Mix in a 9x13 baking dish following the directions on the box.
  • Use a spoon to poke holes all over the cake. Mix together pudding mix and 4 cups of milk following directions on the packaging. Pour pudding mix over the cake before it completely thickens. Smooth out the top of the cake/pudding, cover, and let chill in the refrigerator for at least 2 hours.
  • Once the cake has chilled, spread whip topping over cake. Top with crushed vanilla wafers, a sliced banana, and cut up strawberries. Serve immediately and enjoy!
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